Menus

• Great British English

  Fried egg, Cumberland sausage, crispy bacon, black pudding, grilled cherry tomatoes, Portobello mushroom, hash browns & baked beans.

• Turkish Traditional Tapas

  £15.95

  Turkish menemen, Turkish sausage, halloumi, honey & butter, jam, tahini, grape molasses, feta roll, halva, Turkish simit, cucumber & cherry tomatoes, cheesy garlic bread, skinny fries, turkish cream

• Full Vegan

  £12.95

  Avocado, sautéed baby spinach, vegan sausage, grilled cherry tomatoes, Portobello mushroom, olives, hash browns & baked beans.

• French Kiss

  £10.95

  Thick-cut toasted brioche with rich Nutella, fresh seasonal fruits & a dusting of icing sugar.

• Sweet Addiction

  £10.95

  Triple stack of fluffy pancakes, loaded with rich Nutella & fresh seasonal fruits.

Served with baked sourdough & salad.

• Plain Omelette

  £8.95

• Bacon Omelette

  £10.95

• Spinach Omelette

  £9.95

• Turkish Chorizo Omelette

  £10.95

• Steak & Eggs

  £17.95

  Grass-Fed Sirloin Steak. Two eggs your way, crispy breakfast potatoes, grilled tomato & chimichurri.

• Halloumi & Avocado Sourdough

  £12.95

  Smashed avocado on toasted sourdough, topped with grilled halloumi and two poached eggs, served with mixed fruits.

• Luka’s Benedict

  £11.95

  Crispy streaky bacon and poached eggs on toasted sourdough, finished with rich Hollandaise, served with mixed fruits.

• Sourdough Eggs Royale

  £13.95

  Premium smoked salmon and poached eggs on toasted sourdough, finished with rich Hollandaise, served with mixed fruits.

• Anatolia Morning

  £10.95

  Poached eggs on a creamy bed of garlic-infused Greek-style yoghurt, finished with warm smoked paprika & chilli butter.

• The Brunch Fusion

  £13.95

  Fluffy pancakes layered with crispy streaky bacon and two fried eggs, finished with sweet maple syrup.

• Crispy Chicken Ciabatta

  £12.95

  Golden fried chicken, melted cheddar, smashed avocado, tomato & rocket in a toasted ciabatta.

• The Caprese Ciabatta

  £10.95

  Toasted ciabatta filled with creamy mozzarella, fresh vine tomatoes & basil pesto, finished with balsamic glaze.

• Soup of the Day

  Ask the server for today’s soup.

• Grilled Halloumi

  With herb oil dressing.

• Feta Rolls

  Feta, mozzarella, pastry roll.

• Creamy Garlic Mushrooms

  Button mushrooms, garlic, cream, sourdough bread.

• Hummus Chickpeas

  Tahini, garlic, lemon, pomegranate, crispy sourdough bread.

• Basilico Tzatziki

  Yoghurt, cucumber, garlic, fresh basil.

• Calamari

  Breadcrumb-coated squid rings, tartare sauce.

• Chicken Tenders

  Crispy breaded chicken tenders, hot honey sauce.

• Chicken Parmigiana

  Golden fried chicken breast, Neapolitan sauce, mozzarella, parmesan, rocket, lemon.

• Luka Cheesy Beef, Chicken or Turkish Spicy Beef Chorizo Sandwich

  Sliced beef or chicken, pepper, onions, melted cheese, caramelised onions, skinny fries.

• Charcoal Chicken

  Served with individual fresh Luka’s salad, grilled pepper and tomato and special chilli sauce.

• Lamb Mince Kebab

  Served with individual fresh Luka’s salad, grilled pepper and tomato and special chilli sauce.

• Traditional Battered Fish & Chips

  +£2

• Steak Frites

  +£4

  Sirloin or ribeye, served with skinny fries and peppercorn sauce.

• Roasted Veg Shish

  Mixed seasonal vegetable shish, Luka’s salad, yoghurt, hot Neapolitan sauce.

• Fettuccini Alfredo

  Chicken, mushroom, cream, parmesan.

• Penne Arrabbiata

  Neapolitan sauce, fresh hot spice, garlic, parmesan.

• Spaghetti Pil Pil

  +£2

  Neapolitan sauce, king prawns, chilli, garlic, parmesan.

• Biscoff Cheesecake

• Garlic Bread / Cheesy Garlic Bread

  £8.50

  Pitta bread, garlic, butter, mozzarella.

• Bread Basket with Olive Oil & Herbs

  £4.95

  Warm pitta, herb olive oil.

• Marinated Olives

  £4.95

  Warm sourdough, olive oil.

• Basilico Tzatziki

  £7.20

  Yoghurt, cucumber, garlic, fresh basil.

• Turkish Special Meze (Spicy)

  £7.20

  Feta cheese, hot spice, roasted red pepper, walnuts.

• Hummus Pomegranate

  £7.20

  Chickpeas, tahini, garlic, lemon, pomegranate.

• Courgette Babaganoush

  £7.20

  Roasted courgettes, tahini, yoghurt, garlic, dill.

For two.

• Luka Meze Board

  £18.95

  Hummus, olives, babaganoush, tzatziki, Turkish meze, warm pitta bread.

• Camembert Platter

  £19.95

  Camembert cheese, fresh fruits, sourdough breads, onion chutney, mozzarella sticks, olives, onion rings.

• Dirty Platter

  £17.95

  Fries, mozzarella sticks, jalapeño cheese, mac and cheese croquettes, onion rings, warm nacho cheese sauce.

• Beef Carpaccio

  £13.95

  Tenderloin fillet, parmesan, rocket.

• Burrata

  £10.95

  Rocket, cherry tomato, garlic, premium burrata cheese.

• Steak Tataki

  £13.95

  Slices of sirloin, herbs, olive oil, touch of balsamic glaze.

• Mozzarella Caprese

  £9.95

  Mozzarella, tomato, basil, homemade pesto.

Our hot and cold small plates can be enjoyed individually as starters or ordered for the table to share, mezze-style. For two people, we recommend choosing 4–6 plates to share, mix and match, and enjoy together.

• Soup of the Day

  £8.95

• Crispy Goat Cheese

  £9.95

  Golden breadcrumb-coated goat cheese, beetroot purée, rocket.

• Spicy King Prawns

  £12.95

  King prawns, garlic, butter, spice, warm sourdough bread.

• Creamy Garlic Mushrooms

  £9.95

  Button mushrooms, garlic, cream, sourdough bread.

• Grilled Halloumi

  £9.95

  Chargrilled halloumi, sweet chilli sauce.

• Mozzarella Cheese Meatballs

  £10.95

  Homemade grilled meatballs, melted mozzarella, tomato sauce.

• Crispy Calamari

  £10.95

  Breadcrumb-coated squid rings, tartare sauce.

• Mix Cheese Rolls

  £9.95

  Feta, mozzarella, pastry roll.

• Chicken Strips – Hot Honey

  £9.95

  Crispy breaded chicken tenders, hot honey sauce.

• Turkish Chorizo

  £9.95

  Pan-fried Turkish beef chorizo, butter, hot spice, caramelised onions.

• Crispy Chicken Caesar Salad

  £15.95

  Homemade golden crispy chicken, lettuce, croutons, Caesar sauce.

• Luka’s House Salad

  £11.95

  Rocket, marinated red cabbage, cherry tomato, cucumber, red onion, salad dressing.

• Luka’s Seabass

  £22.95

  Pan-fried seabass fillet, lemon butter, garlic, capers, cherry tomato, olives, broccoli, carrots.

• Charcoal Fire Salmon Steak

  £24.95

  Grilled salmon, lemon butter sauce, mixed vegetables.

• Pink Lady Spaghetti

  £17.95

  Beetroot, garlic, cream, parmesan.

• Tagliatelle Bolognese

  £18.95

  Bolognese sauce, parmesan.

• Creamy Pesto Penne

  £17.95

  Pesto, cream, garlic, parmesan.

• Fettuccini Alfredo

  £18.95

  Chicken, mushroom, cream, parmesan.

• Penne Arrabbiata

  £17.95

  Neapolitan sauce, fresh hot spice, garlic, parmesan.

• Spaghetti Pil Pil

  £18.95

  Neapolitan sauce, king prawns, chilli, garlic, parmesan.

• Lemon Spaghetti

  £17.95

  Butter, garlic, freshly squeezed lemon, parmesan, rocket, olives.

• Lasagne

  £17.95

  Lasagne layers, béchamel sauce, bolognese, mozzarella, parmesan.

• Charcoal Chicken Fire

  £19.95

• Charcoal Lamb Fire

  £20.95

• Lamb Minced Kebab

  £20.95

• Tortilla Kebab

  £21.95

  Mozzarella, yoghurt, garlic-buttered tomato sauce.

• Luka Mixed Fire Grill (for 1)

  £28.95

  Chicken, lamb, minced lamb. Served with individual fresh Luka’s salad, grilled pepper and tomato and special chilli sauce.

• Cherry-Glazed Lamb Cutlets

  £24.95

  Marinated lamb cutlets, cherry sauce, roasted vegetable shish.

• Köfte Iskender

  £20.95

  Homemade meatballs, crispy bread, yoghurt, Iskender sauce.

• Chicken Parmigiana

  £20.95

  Golden fried chicken breast, Neapolitan sauce, mozzarella, parmesan, rocket, lemon.

• Roasted Veg Shish Kebab

  £18.95

  Mixed seasonal vegetable shish, Luka’s salad, yoghurt, hot Neapolitan sauce.

Served with skinny fries, sweet potato fries or Luka’s salad, and your choice of sauce.

• Grass-Fed Fillet (220–240g)

  £38

  Grass-fed slices of fillet. The most tender cut: buttery soft, fine texture, full flavour.

• Grass-Fed Ribeye (220–240g)

  £32

  Rich marbling for maximum flavour. Juicy, rich and perfectly balanced.

• Grass-Fed Sirloin (220–240g)

  £28

  Lean, flavourful and beautifully charred. A timeless classic.

• Great British Wagyu (220–240g)

  £45

  Incredibly tender, rich in flavour. Perfectly seasoned and grilled over fire.

One side, one sauce and one salad complimentary.

• Grass-Fed Chateaubriand

  £86

  Our chef will carve it at your table, served with our signature herb butter and spices, especially for you.

• Grass-Fed Tomahawk (800g–1kg)

  £95

  To be weighed before cooking.

• Rack of Lamb Cutlets

  £86

  Eight lamb cutlets, roasted vegetables.

• Nuggets with Skinny Fries

• Spaghetti Neapolitan

  Add meatballs +£2.00.

• Fish Fingers with Skinny Fries

• GRASS-FED CHÂTEAUBRIAND

  £86.00

  Our chef will carve it at your table, served with our signature herb butter and spices, especially for you.

  FOR 2 PEOPLE

  1 SIDE, 1 SAUCE & 1 SALAD COMPLIMENTARY

COMPLIMENTARY

1 SIDE & 1 SAUCE WITH EACH STEAK

• GRASS-FED FILLET

  £38.00

  The most tender cut. Buttery soft, fine texture, full flavour. Slices of fillet.

• GRASS-FED RIBEYE

  £32.00

  Rich marbling for maximum flavour. Juicy, rich and perfectly balanced.

• GRASS-FED SIRLOIN

  £28.00

  Lean, flavourful and beautifully charred. A timeless classic.

• GREAT BRITISH WAGYU

  £45.00

  Incredibly tender, rich in flavour. Perfectly seasoned and grilled over fire. Ask the server which cut it is.

COMPLIMENTARY

1 SIDE & 1 SAUCE & SALAD

• LUKA PLATTER

  £86.00

  SIRLOIN, RIBEYE & FILLET

  FOR 2 PEOPLE

• GRASS-FED TOMAHAWK

  £90.00

  FOR 2 PEOPLE

• CÔTE DE BOEUF

  £90.00

  FOR 2 PEOPLE

• PORTERHOUSE

  £90.00

  FOR 2 PEOPLE

• RACK OF LAMB

  £86.00

  FOR 2 PEOPLE

• Pomegranate Hummus

  Chickpea, tahini, lemon, pomegranate & crispy sourdough

• Luka Tzatziki

  Yoghurt, cucumber, garlic, olive oil & crispy sourdough

• Spicy Feta Rolls

  Feta & mozzarella, crispy filo pastry, chilli honey

• Crispy Goats Cheese

  Beetroot purée, honey & toasted nuts

• Turkish Chorizo

  Sautéed Turkish chorizo, warm sourdough

• Crispy Calamari

  Lightly fried calamari, lemon aioli

• Garlic King Prawns

  Garlic, chilli, olive oil, warm sourdough

• Grilled Halloumi

  Herbs, olive oil, lemon & chilli flakes

• Luka Kebab

  Chargrilled minced lamb, Turkish salad, grilled tortilla & French fries

• Luka Charcoal Chicken

  Chargrilled chicken, garlic yoghurt, Turkish salad & French fries

• Chicken Parmigiana

  Supplement +£2

  Crispy chicken breast, Napoli sauce, mozzarella, parmesan & salad

• Luka Seabass

  Pan-seared seabass, lemon beurre blanc, crushed new potatoes, capers & olives

• Charcoal Salmon

  Supplement +£3

  Chargrilled salmon, miso glaze, roasted vegetables & sesame

• Tagliatelle Bolognese

  Slow-cooked beef ragù, tomato, parmesan & basil

• Fettuccine Alfredo

  Chicken, mushroom, creamy parmesan sauce

• Vegetable Casserole

  Roasted seasonal vegetables, tomato & herb sauce, melted cheese

• Black Angus Sirloin 7–8oz

  Supplement +£4

  Hand-selected Black Angus sirloin, creamy potato, choice of sauce

• Black Angus Ribeye 7–8oz

  Supplement +£6

  Well-marbled and full of flavour, creamy potato, choice of sauce